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DINNER FOR TWO
Tuesday & Wednesday | $75
TO START
choose one for the table
PARKER HOUSE ROLLS
cultured amish butter, caramelized onion butter
GRILLED GEM LETTUCE
grana padano, bacon brioche, miso caesar, cured yolk
EMBERED RHUBARB & STRAWBERRY
local greens, chevre, basil, honey vinaigrette
MAINS
choose two for the table
WOOD OVEN CHICKEN
carolina gold rice, piri piri sauce
HEARTH GARDEN RISOTTO
charred baby vegetables, garden herbs, Black Radish Creamery manchego
PASTA CARAMELLE
grilled asparagus & ricotta filling, pomodoro cream, herb salad, shallots
DESSERT
choose one for the table
THE BUCKEYE
peanut praline, peanut butter mousse, chocolate rocher
RHUBARB TART
buttermilk custard, strawberry ice cream
BASQUE CHEESECAKE
toasted meringue, smoked chocolate ganache
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